Founded 150 years ago, this specialty shop uses time-honored methods, wild Lake Biwa nigorobuna (round crucian carp), and Omi rice to create our funazushi and tsudani dishes with fish from Lake Biwa.

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We are a picturesque location that is surrounded by greenery and is overlooking Lake Biwa. Please enjoy spending a moment of your time in this exceptional atmosphere. Our home roasted coffee and Omi Beef Suji Curry are our recommendations.

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Visitors can take a look at our production line, or purchase some of our “Yuuko” Izutsu Yatsuhashi (a traditional sweet made of sweet red beans wrapped in soft mochi sheets). The shop also includes exhibitions of Otsu-e paintings, Otsu abacuses, bamboo blinds, needles, and more objects associated with the old Tokaido Road and inns along the forked road.

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We gather freshwater fish from the west side of Lake Biwa to prepare our “ameni” dishes (a specialized boiling process) and “funazushi” (fermented sushi). We also offer pickled vegetables. Please come and try our homemade flavors that have become renowned through the country.

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This store is located in front of the Niomon Gate that is part of Miidera Temple, which is the 14th stop on the Saigoku Kannon Pilgrimage. Our Benkei Buddhist cuisine, “Hiki Zuri Gane Manju”, and “Evening Bell at Miidera Special” are well renowned.

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