Mount Hiei’s Enryakuji Temple’s very own specialty “yuba” (tofu skin) store. We sell various types of yuba related products, as well as “osashimi-yuba” (tofu skin sashimi) here at our shop.

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Come and taste meals prepared with ingredients from nearby. A shop with a design that seeks quality with a natural sensibility. Reasonably priced and a place everyone will want to visit again and again.

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○Hashirii Mochi Hashirii mochi was created in 1764. Made using Hashirii mineral spring water and rice from Omi Province (modern-day Shiga Prefecture), this mochi would not only fill the bellies of travelers, but also soothe their weariness. The unique shape of this Hashirii mochi is an expression of the full drops of water that well up from the gushing spring. It is also known all across Japan as a product of the Tokaido road that crossed the country. ○Koshu (Lit, “Lake Boats”) Inspired by the seasonal poem filled with longing and nostalgia, “Boats of the Lake.” This product was given the name “Koshu” or “Lake Boats,” using a shape inspired […]

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This restaurant is a meat bar directly managed by an experienced Kyoto butcher. We await you with our popularly priced and abundant menu. Come on by whenever you have the time.

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We are a picturesque location that is surrounded by greenery and is overlooking Lake Biwa. Please enjoy spending a moment of your time in this exceptional atmosphere. Our home roasted coffee and Omi Beef Suji Curry are our recommendations.

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