This store is located in front of the Niomon Gate that is part of Miidera Temple, which is the 14th stop on the Saigoku Kannon Pilgrimage. Our Benkei Buddhist cuisine, “Hiki Zuri Gane Manju”, and “Evening Bell at Miidera Special” are well renowned.

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Mount Hiei’s Enryakuji Temple’s very own specialty “yuba” (tofu skin) store. We sell various types of yuba related products, as well as “osashimi-yuba” (tofu skin sashimi) here at our shop.

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Visitors may view items received 100 years ago from the Imperial Household Agency.

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We manufacture and sell sweets focusing on confectionery of the Lake Country and tea ceremony sweets (Jo-namagashi 「high-grade Japanese fresh confectionaries」, Higashi 「dried confectionaries」). Starting as a branch of the Kyoto confectionery maker, “Kamesuehiro,” we have been in business for over 70 years. Ishiyamadera Genjimado, Fuyaki Senbei Omi Hakkei, Kanehira Mochi, Nihono Kiku, Awazu no Sato, Rokumangoku Monaka, etc., are our representative specialties. At “Wa-Cafe,” we serve seasonal fresh sweets and Lake Country confectionery sets with your choice of organic drink. In addition to pesticide-free matcha, you can choose organic coffee or tea. The relaxing second-floor Japanese-style room and Ekigaku (divination) consultations by the proprietress require advance reservation.

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We utilize carp, crucian carp, sweetfish, and other lake fish per demand for our banquet style dishes in our restaurant located in a nationally registered tangible cultural property. Reservations are required and are limited to two groups a day for the afternoon and evening.

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